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The Taste Of The Meat | Jack London | |
Chapter IV. |
Page 1 of 2 |
"And I am twenty-seven years old and a man," he privately assured himself many times in the days that followed. There was need for it. At the end of a week, though he had succeeded in moving his eight hundred pounds forward a mile a day, he had lost fifteen pounds of his own weight. His face was lean and haggard. All resilience had gone out of his body and mind. He no longer walked, but plodded. And on the back-trips, travelling light, his feet dragged almost as much as when he was loaded. He had become a work animal. He fell asleep over his food, and his sleep was heavy and beastly, save when he was aroused, screaming with agony, by the cramps in his legs. Every part of him ached. He tramped on raw blisters, yet this was even easier than the fearful bruising his feet received on the water-rounded rocks of the Dyea Flats, across which the trail led for two miles. These two miles represented thirty-eight miles of travelling. He washed his face once a day. His nails, torn and broken and afflicted with hangnails, were never cleaned. His shoulders and chest, galled by the pack-straps, made him think, and for the first time with understanding, of the horses he had seen on city streets. One ordeal that nearly destroyed him at first had been the food. The extraordinary amount of work demanded extraordinary stoking, and his stomach was unaccustomed to great quantities of bacon and of the coarse, highly poisonous brown beans. As a result, his stomach went back on him, and for several days the pain and irritation of it and of starvation nearly broke him down. And then came the day of joy when he could eat like a ravenous animal, and, wolf-eyed, ask for more. |
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Smoke Bellew Jack London |
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