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In The Carquinez Woods | Bret Harte | |
Chapter IV |
Page 3 of 8 |
"I don't wonder you distanced the deputy," he said cheerfully, throwing down his burden, "if you can take the hunting-path like that. In a few days, if you stay here, I can venture to trust you alone for a little pasear when you are tired of the tree." Teresa looked pleased, but busied herself with arrangements for the breakfast, while he gathered the fuel for the roaring fire which soon blazed beside the shattered tree. Teresa's breakfast was a success. It was a revelation to the young nomad, whose ascetic habits and simple tastes were usually content with the most primitive forms of frontier cookery. It was at least a surprise to him to know that without extra trouble kneaded flour, water, and saleratus need not be essentially heavy; that coffee need not be boiled with sugar to the consistency of syrup; that even that rarest delicacy, small shreds of venison covered with ashes and broiled upon the end of a ramrod boldly thrust into the flames, would be better and even more expeditiously cooked upon burning coals. Moved in his practical nature, he was surprised to find this curious creature of disorganized nerves and useless impulses informed with an intelligence that did not preclude the welfare of humanity or the existence of a soul. He respected her for some minutes, until in the midst of a culinary triumph a big tear dropped and spluttered in the saucepan. But he forgave the irrelevancy by taking no notice of it, and by doing full justice to that particular dish. |
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In The Carquinez Woods Bret Harte |
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