From London to Land's End

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From hence we went still south about seven miles (all in view of this river) to Dartmouth, a town of note, seated at the mouth of the River Dart, and where it enters into the sea at a very narrow but safe entrance. The opening into Dartmouth Harbour is not broad, but the channel deep enough for the biggest ship in the Royal Navy. The sides of the entrance are high-mounded with rocks, without which, just at the first narrowing of the passage, stands a good strong fort without a platform of guns, which commands the port.

The narrow entrance is not much above half a mile, when it opens and makes a basin or harbour able to receive 500 sail of ships of any size, and where they may ride with the greatest safety, even as in a mill-pond or wet dock. I had the curiosity here, with the assistance of a merchant of the town, to go out to the mouth of the haven in a boat to see the entrance, and castle or fort that commands it; and coming back with the tide of flood, I observed some small fish to skip and play upon the surface of the water, upon which I asked my friend what fish they were. Immediately one of the rowers or seamen starts up in the boat, and, throwing his arms abroad as if he had been bewitched, cries out as loud as he could bawl, "A school! a school!" The word was taken to the shore as hastily as it would have been on land if he had cried "Fire!" And by that time we reached the quays the town was all in a kind of an uproar.

The matter was that a great shoal--or, as they call it, a "school"- -of pilchards came swimming with the tide of flood, directly out of the sea into the harbour. My friend whose boat we were in told me this was a surprise which he would have been very glad of if he could but have had a day or two's warning, for he might have taken 200 tons of them. And the like was the case of other merchants in town; for, in short, nobody was ready for them, except a small fishing-boat or two--one of which went out into the middle of the harbour, and at two or three hauls took about forty thousand of them. We sent our servant to the quay to buy some, who for a halfpenny brought us seventeen, and, if he would have taken them, might have had as many more for the same money. With these we went to dinner; the cook at the inn broiled them for us, which is their way of dressing them, with pepper and salt, which cost us about a farthing; so that two of us and a servant dined--and at a tavern, too--for three farthings, dressing and all. And this is the reason of telling the tale. What drink--wine or beer--we had I do not remember; but, whatever it was, that we paid for by itself. But for our food we really dined for three farthings, and very well, too. Our friend treated us the next day with a dish of large lobsters, and I being curious to know the value of such things, and having freedom enough with him to inquire, I found that for 6d. or 8d. they bought as good lobsters there as would have cost in London 3s. to 3s. 6d. each.