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The Moment of Victory |
Page 4 of 9 |
"But I'm dropping Willie Robbins out of the conversation. "He was out for bloodshed, laurels, ambition, medals, recommendations, and all other forms of military glory. And he didn't seem to be afraid of any of the recognized forms of military danger, such as Spaniards, cannon-balls, canned beef, gunpowder, or nepotism. He went forth with his pallid hair and china-blue eyes and ate up Spaniards like you would sardines a la canopy. Wars and rumbles of wars never flustered him. He would stand guard-duty, mosquitoes, hardtack, treat, and fire with equally perfect unanimity. No blondes in history ever come in comparison distance of him except the Jack of Diamonds and Queen Catherine of Russia. "I remember, one time, a little caballard of Spanish men sauntered out from behind a patch of sugar-cane and shot Bob Turner, the first sergeant of our company, while we were eating dinner. As required by the army regulations, we fellows went through the usual tactics of falling into line, saluting the enemy, and loading and firing, kneeling. "That wasn't the Texas way of scrapping; but, being a very important addendum and annex to the regular army, the San Augustine Rifles had to conform to the red-tape system of getting even. "By the time we had got out our 'Upton's Tactics,' turned to page fifty-seven, said 'one--two--three--one--two--three' a couple of times, and got blank cartridges into our Springfields, the Spanish outfit had smiled repeatedly, rolled and lit cigarettes by squads, and walked away contemptuously. |
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